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FarmoryWorks Aquaculture Entrepreneur Program

The FarmoryWorks Aquaculture Entrepreneur Program is designed for those who are interested in developing their aquaculture business idea into a workable plan for the future.

Growing Food, People & Community

The Farmory is an educational urban farm that is strengthening our community and encouraging self-sufficiency through agricultural and entrepreneurial education and employment skill development.

Perch Maintenance Staff Photo 11-2019

Help Us Grow!

We invite you to explore the impact that a partnership with the Farmory can make on your community. Thank you for your support.

PROGRAMS

Produce and percids would not be possible without our commitment to education and empowerment of our programs.

PERCIDS

A crucial part of sustainable aquaculture is the fish, yellow perch to be exact! Learn more about our beloved percids.

Pillars Produce logo

PRODUCE

The Farmory is committed to growing our community by providing access to sustainable, locally grown produce.

Learn More About Sustainable Aquaculture

Education is foundational to the work we do at the Farmory. We have an array of resources at your disposal to help cultivate a community committed to local, sustainable food—check out one of our webinars!

Get Involved

The Farmory’s Volunteerism and Service Learning programs provide individuals with defined work experiences. We have over 60 active volunteers working in a variety of capacities. Our volunteers expand their work history, learn both soft and hard employment skills, and earn scholarship or continuing education opportunities to work toward their individual goals.

“I first got involved with The Farmory in January of 2020 when I began my internship, starting a mealworm farm. The Farmory has taught me more about sustainability, water quality, fish husbandry, non-profits, community engagement, etc. and I think it really complements the educational journey I was already in and nurtured a passion for the career I am heading towards. It’s been a real treat having the opportunity to further become a part of something big happening in my community.”

Kenna Arnoldi

Volunteer

The Farmory In The News

We are passionate about growing our community. Read the latest in aquaculture and Farmory news.

Growing Good Food & Growers at The Farmory

March 5, 2021 GREEN BAY (WLUK) Justin Steinbrink Bringing local, sustainable, indoor agriculture to northeast Wisconsin year-round is no easy task, but that's what they are doing at The Farmory in Green Bay. With an expanding aquaponics system and a continued yellow...

Farmory is Helping to Increase Yellow Perch Supply in Wisconsin

February 17, 2021 GREEN BAY, Wis. (WFRV) – The lack of yellow perch in the Great Lakes system has led to the need for some in our area to get creative in order to replenish the supply. Claire Thompson is the Executive Director of the Farmory and they are working to...

NEW Approach to Food in the Region

Recent graduates of FarmoryWorks Sloan Wunder, left, and McKenna Arnoldi, center, work with instructor Annie Schmitz to learn about aquaculture and the regional sustainable food system last month.February 12, 2021 Press Times | John McCracken...

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Mailing Address:
The Farmory | 437 S. Jackson St. | Green Bay, WI 54301

Physical Address:
The Farmory | 815 Chicago St. | Green Bay, WI 54301

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